sugarpastes & icings
Regalice is the market leading sugarpaste across the bakery and wider food markets.
Regalice is a ready to use paste that can be pinned or sheeted straight from the box or pack. There is a vibrant range of 16 colours and further bespoke colours can be created according to customer requirements. This includes the ability to pantone match colours for licensed cakes.
Regalice has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs. It has been developed to deliver the qualities a professional sugarcrafter would expect from a high performance sugarpaste.
Regalice sets firmly, cuts cleanly and is available in a wide range of colours to suit every cake decorating requirement. All colours comply with EU colour legislation and are manufactured using only non-hydrogenated fats. Regalice is suitable for vegetarians and is gluten free and is also fully Kosher certified.
Luxury Belgian Chocolate Paste
NEW from Renshaw
This is a new generation of cake covering specifically designed with luxury in mind! It contains real Belgian chocolate and is both easy and versatile to use. It can cover whole cakes or be used to add creative detailed finishing touches. Two varieties are available, chocolate or white, and are packed in convenient 2.5kg cartons, each with an internal re-sealable label to maintain freshness.
We offer a wide range of versatile soft icings, confectionary fillings and mallows.
Soft Icing
Renshaw Velvice
A versatile, high quality soft icing that works on its own or as a complement to fondant, providing a brighter white and improved gloss and eating quality. Velvice can provide softness to royal icing and a velvety smoothness to buttercream.
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